These christmas tree brownies make gorgeous Christmas gifts to give or just look great to take on a platter for a party. They are easy to make and even the kids can help with this recipe. They are a traditional brownie recipe with a Christmas spin!
Cakes & Baking, Chocolate, Christmas, Easy recipes, Party food
3/4 cup butter, melted
1 1/4 cups sugar
2 tsp vanilla extract
3/4 cup self-raising flour
1/2 cup cocoa powder, sifted
1 tub Betty Crocker Vanilla icing
1 pkt rice crackers
Coated choc chips
M and M’s
Preheat oven to 180°C. Line a round cake tin with baking paper and set aside.
In a bowl, beat the sugar and eggs together and light and fluffy.
Beat in the flour, melted butter, cocoa and vanilla until well combined.
Pour into cake tin and bake for 25-30 minutes.
Leave to cool and slice into 8 wedges.
Place the vanilla icing in a ziplock bag and snip the corner off. Pipe the icing onto the wedges to cover the whole brownie.
Place a rice cracker into the bottom to create a tree stump.
Decorate with various decorations to your liking.
These brownies are great to take to a Christmas party on a platter – or to give as gifts.
Your kids will LOVE being in charge of the decorations. Just try to teach them that ‘less is more’ when it comes to Smarties!
This recipe was created by Jennifer Cheung for Kidspot, Australia’s best recipe finder.